Rice Cakes, so very versatile
Rice cakes are so versatile. Because they don’t really taste like much – not sweet or salty, you can eat them as is, or use it as a basis for you sweet or savoury healthy snacks. We don’t always have time in our busy schedules to drop what we are doing to go into the kitchen to make our daily snacks. Here is a healthier way to turn this all-round ‘vessel’ into a masterpiece. This recipe is perfect for those types of weeks. These rice cakes are easy to prepare in advance – it takes about 15 minutes. And once you have done your prep, you are all ready for the busy week ahead.
About Dark Chocolate
This recipe helps you to jazz up your rice cakes in a healthier way. The ‘darker’ the chocolate, the more cacao solids, in other words, less sugar, oils and other additives. Therefore it is the healthier option. So, please use the best quality dark chocolate you can get your hands on. You want a healthier snack, not a dessert. 😉
Dark chocolate has a lot of antioxidants and some minerals. Chocolate does, unfortunately, contain a lot of kilojoules, especially the chocolate with lower a cacao solid percentage, so if you are going to eat chocolate often, try to consume a very dark chocolate.
Tip: If the melted chocolate gets ANY contact with water, it WILL seize. It will instantly become solid, grainy, and no amount of heat will melt it again. It will then be unusable as is and you will have to start with a new chocolate bar. Be sure to use a dry microwaveable container – glass is preferable to plastic. Do not use a wooden spoon to mix the chocolate. Use a completely dry and clean stainless steel teaspoon.
If you are like me and you find it really hard to throw out any chocolate, even if it is seized, you can add some hot cream to the seized chocolate and change it into chocolate ganache. Turn this extremely unfortunate situation into a mini chocolate fondue for your favourite fruit to be dipped in. 🙂
Just a friendly reminder that Friday 16 June is Youth Day and Father’s Day is on this coming Sunday, 18 June. I hope you will all be showing your father some love on Sunday. Have a wonderful long weekend!