Salmon Cream Cheese & Avocado Croffles

Salmon Cream Cheese & Avocado Croffles

What the heck is a croffle?

It is a croissant waffle hybrid. You bake a piece of puff pastry in a waffle machine / iron. The waffle machine crisps up the puff pastry and gives it some very cool waffle patterns.

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Pumpkin Fritters with Rooibos Caramel Sauce

Pumpkin Fritters with Rooibos Caramel Sauce

Welcome to the Marriage of Pumpkin & Rooibos (and Cinnamon)

Seriously, which South African does not like a good old pumpkin fritter? Or ‘pampoenkoekies’ as we call it in Afrikaans. Pumpkin fritters have ALWAYS been a staple food in Afrikaans households, as well as a favourite at Afrikaans weddings.  The flavours are a perfect match! CONTINUE READING

Dark Chocolate Covered Rice Cakes with Mixed Seeds

Dark Chocolate Covered Rice Cakes with Mixed Seeds

Rice Cakes, so very versatile

Rice cakes are so versatile. Because they don’t really taste like much – not sweet or salty, you can eat them as is, or use it as a basis for you sweet or savoury healthy snacks. We don’t always have time in our busy schedules to drop what we are doing to go into the kitchen to make our daily snacks.  Here is a healthier way to turn this all-round ‘vessel’ into a masterpiece. This recipe is perfect for those types of weeks. These rice cakes are easy to prepare in advance – it takes about 15 minutes. And once you have done your prep, you are all ready for the busy week ahead. CONTINUE READING